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Iberian sausages

The Iberian salchichón is a sausage that has a strong traditional character. To make it, high-quality Iberian meat and a mixture of spices are used that give it that intense aroma and such characteristic flavor.

Subsequently, it undergoes a natural curing process that results in a product with an aromatic flavor and fine texture. Salchichón is a food that has great nutritional benefits.

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